Art Account

Industry — Restaurants & Bars

Restaurants

Restaurant art works hardest in photos and in person. We curate for the concept, specify for grease and traffic, and install before the friends-and-family run.

Why it matters

Concept alignment

Art chosen with the chef, designer, and operator so the room reads as one idea.

Built for the room

Materials and mounting specified for heat, humidity, and high traffic.

Budget honest

Programs scoped to independent operator budgets as readily as group budgets.

Where we apply it

  • New restaurant and bar openings
  • Murals and signature commissions
  • Refreshes and concept changes
  • Multi-unit restaurant groups

How the work runs

  1. 01

    Brief

    We start with your constraints — budget, timeline, approvals, and the outcome leadership expects.

  2. 02

    Proposal

    A written scope with phases, deliverables, fees, and the team assigned to the work.

  3. 03

    Delivery

    Weekly cadence, a shared project plan, and one point of contact through completion.

  4. 04

    Handoff

    Documentation, training, and a maintenance or advisory path after the engagement closes.

Frequently asked questions

Do you do murals?
Yes — artist selection, design approval, permitting where required, and execution.
Can artists be paid through a sales arrangement?
We can structure hybrid commission and consignment terms with clear documentation.
How fast can you deliver?
Sourced programs in weeks; commissioned murals typically need one to three months.

Start Your Project

Tell us what you are trying to build. We will tell you honestly whether we are the right team and what it takes.